Barbera d’Alba DOC Superiore Madonna di Como

Intense, dark garnet color, almost impenetrable, which, combined with its generous intensity, suggests remarkable substance. The broad and intense bouquet, without hiding the typical scents of ripe fruit, leaves room for vanilla notes and elevates a great compositional harmony. Its notably structured flavor releases lively and balanced sensations. It is appreciated for its harmony between body and tannins with savory and persistent aftertastes.
Technical Data

Exposure: sud and sud-ovest
Grape variety: 100% Barbera d’Alba
Alcohol by Volume: 14-14,5%
Serving temperature: about 16-18°


In French oak barrels of medium capacity for about 14-16 months, then it is blended in steel tanks and bottled. Followed by bottle aging for another 6-8 months.